New Year’s Eve Menu 2019
Vegetarian requests are always welcome. Please ask your server for recommendations. Please notify a Resort representative of any specific food allergies.
$20 corkage fee per 750 ml. bottle.
During normal kitchen operations involving shared cooking and preparation areas, the possibility exists for food items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens or gluten.
Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of food borne illness