Valentine’s Dinner at Sun Mountain Lodge
Valentine’s Day: Monday, February 14, 2022
Join us for a romantic dinner featuring Abeja Winery!
Chef Tyler Krost will create a fabulous three-course dinner to pair with some of Abeja’s finest wines.
Welcome Wine: 2020 Abeja Chardonnay, Washington State, and a canapé
Roasted Mushroom Soup | mushrooms | white beans | sweet onion | celery | thyme | white truffle oil
Charred Root Vegetable Salad | turnips | peppers | eggplant | sweet onion | parsnips | Sunny Pine Farm feta | herbed vinaigrette
Wine: Abeja Merlot 2018, Columbia Valley
2 nd course:
Duck, Two Ways | seared duck breast | duck confit | radicchio | russet potatoes | chimichurri
Dry Aged Prime Cut Strip Loin | mashed potatoes | asparagus | Bearnaise
Wine: Abeja Cabernet Sauvignon 2018, Columbia Valley
3 rd course-Dessert:
Chocolate Flourless Torte | Dark chocolate sauce | huckleberry coulis | toasted cocoa nibs | vanilla bean whip
Wine: 2014/2018 Abeja Cabernet Sauvignon, Heather Hill Estate, Walla Walla Valley
$125/person + gratuity & tax. Served instead of our regular menu, in the Dining Room 5:00-10:00 PM. Reservations required.
Please call the Dining Room for information and reservations: 509.996.4707.
Make a night of it! Guestroom and dinner packages are available. BOOK NOW