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Destination
Specials
The Lodge
Lodge Cam/Weather
The Methow Valley
Winthrop
Twisp
The Cascade Loop
Shopping at the Lodge
Book Now
Rooms
Rooms — Amenities
The Main Lodge
Gardner Lodging
Mt. Robinson Lodging
Patterson Lake Cabins
Book Now
Gift Cards
Activities
Upcoming Events
Family Activities
Warm Weather Activities
Winter Activities
Activities Experts
The Activities Shop
Wine/Dine
Menus
The Dining Room
Wolf Creek Bar & Grill
The Wine Cellar
Wine Dinners
Dining Gift Cards
Spa
Spa Specials
Spa Appointment
Shop at the Spa
Weddings
Weddings at the Lodge
Wedding Venues
Wedding Services
Galleries
Testimonials
Request a Proposal
Meetings/Groups
Meetings at the Lodge
Hot Dates for Groups
Specialty Groups
Celebrations
Catering / Banquet Menu
Meeting Venues
Room Layouts
Testimonials
Request a Proposal
About Us
Contact Us
Our History
Frequently Asked
Maps & Travel Info
News
Our Awards
Sustainability
Subscribe
Lodge Policies
Dinner Menu
Wine & Dine—All Menus
|
Wine Dinners
Get a PDF
SAMPLE DINNER MENU
STARTERS
SUN MOUNTAIN SALAD
$15.00
Roasted beets | arugula | candied pecans | goat cheese | honey truffle vinaigrette
CAESAR SALAD
$12.00
Hearts of Romaine | lemon wedge| focaccia croutons | Parmigiano-Reggiano | Lodge-made dressing | Gluten Free version available
CHICKEN CURRY SOUP
$12.00
Lodge Specialty | wild rice | toasted almonds | lime | pineapple currant chutney | Gluten Free
SOUP du JOUR
$11.00
Please ask about today's offering.
MUSHROOM STRUDEL
$15.00
Sautéed wild mushrooms | Cambozola fondue | port wine reduction | truffle oil
STEAMERS
$20.00
Manila clams | shaved fennel | lemon | Chardonnay | butter | foccacia
SPIEDINI AL MARE
$22.00
Grilled prawns | arugula | fennel | grilled lemon | fennel | red onion | lemon vinaigrette | gluten free
BREAD SERVICE
$8.00
Focaccia | extra virgin olive oil | balsamic vinegar
ENTREES
RIBEYE
$50.00
Double R Signature 12 oz. ribeye steak | mashed potatoes | seasonal vegetables | choice of Bordeaux demi glace or Rogue River bleu cheese cream
FILET
$74.00
Double R Signature 8 oz. tenderloin | mashed potatoes | seasonal vegetables | choice of Bordeaux demi glace or Rogue River bleu cheese cream | gluten free
PORK CHOP
$38.00
10 oz. dry aged pork chop | mashed potatoes | green beans | mushroom Marsala demi glace | gluten free
STEELHEAD
$39.00
Columbia River Steelhead | Luxardo cherry balsamic reduction | garlic smashed potatoes | green beans
SEARED DUCK BREAST
$40.00
patty pan squash | potatoes | pea tendrils | rosemary | blackberry sauce | gluten free
KETTLE BAR RANCH RAGU
$28.00
Local Wagyu beef | fettuccine | Syrah | root vegetables | tomatoes | herbs | Pecorino Romano | horseradish | ricotta
MUSHROOM CARBONARA
$30.00
Fettucine | wild mushrooms | English peas | egg | cracked pepper | Parmigiano-Reggiano
PASTA PRIMAVERA
$24.00
tomato | zucchini | mushrooms | peas | extra virgin olive oil | basil | garlic | marinara
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