Diver scallops | creamed spinach | black garlic mashed potatoes | chili crunch
DESSERTS
CAKE BALL
$3.00
inquire about the current flavor
CHEESECAKE
$8.00
Seasonal flavor
CHOCOLATE CHIP COOKIE DOUGH TRUFFLE
$3.00
egg free
MINI LEMON TART
$2.75
FRENCH MACARON
$3.00
inquire about the current flavor
CHOCOLATE CUPCAKE
$4.00
Vegan version available
VOSS BOTTLED WATERS
$6.50 each
Sparkling and still
Available from 5:00 PM daily. Dine-in available at a 25% capacity. Reservations required.
Meals and beverages are also available on a take-out basis and must be ordered in advance.
Please contact the Dining Room to make your reservations: Ext 707 or 509-996-4707.
Please call Ext. 706 or 509.996.4706 to place your takeout order.
Please note: Consuming undercooked eggs, meat or unpasteurized juice may increase your risk of food borne illness. Please notify a Resort representative of any specific food allergies. During normal kitchen operations involving shared cooking and preparation areas, the possibility exists for food items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens or gluten.
