A reverence for creating delicious food underscores every aspect of the dining experience at Sun Mountain Lodge. Respect for our outstanding community of growers and producers and a commitment to farm-to-table freshness has yielded award-winning accolades from the food industry, press, and most importantly, our guests.
- AAA Four Diamond Award for Dining for 29
- Proud recipient of Restaurant of the Year Award, Washington Wine Commission
- Uncompromising Culinary Excellence
- Commitment to Sustainable Food Practices
Seasonal Dining Room Hours during the COVID-19 restrictions:
Although our award winning dining room and bar will be operating a bit differently in the near future, we are dedicated to providing our guests delicious, healthy, fresh food in the safest possible manner.
Effective March 22, dining -in is available at a 50% capacity. Reservations are required for breakfast and dinner.
Please contact the Dining Room to make your reservations:
Ext 707 or 509-996-4707.
NOTE: Our Open Table reservation system is currently unavailable.
Breakfast hours are 8:00-10:30 am daily.
An “Early Bird” breakfast is available for pickup between 7:00-8:00 am daily.
Must be ordered in advance.
Lunch hours are 12 Noon – 4:30 pm daily.
Dinner hours are 5:00 pm-8:00 pm Sunday-Thursday, 5:00-9:00 PM Friday-Saturday.